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硫酸催化柠檬皮水热转化制取平台化合物研究

熊珊珊 凌祎璐 谭郡瑶 韩一帆 罗超 朱玲君 王树荣

熊珊珊, 凌祎璐, 谭郡瑶, 韩一帆, 罗超, 朱玲君, 王树荣. 硫酸催化柠檬皮水热转化制取平台化合物研究[J]. 燃料化学学报(中英文), 2021, 49(12): 1883-1888. doi: 10.1016/S1872-5813(21)60142-1
引用本文: 熊珊珊, 凌祎璐, 谭郡瑶, 韩一帆, 罗超, 朱玲君, 王树荣. 硫酸催化柠檬皮水热转化制取平台化合物研究[J]. 燃料化学学报(中英文), 2021, 49(12): 1883-1888. doi: 10.1016/S1872-5813(21)60142-1
XIONG Shan-shan, LING Yi-lu, TAN Jun-yao, HAN Yi-fan, LUO Chao, ZHU Ling-jun, WANG Shu-rong. Preparation of platform compounds by hydrothermal conversion of lemon peel under the catalysis of sulfuric acid[J]. Journal of Fuel Chemistry and Technology, 2021, 49(12): 1883-1888. doi: 10.1016/S1872-5813(21)60142-1
Citation: XIONG Shan-shan, LING Yi-lu, TAN Jun-yao, HAN Yi-fan, LUO Chao, ZHU Ling-jun, WANG Shu-rong. Preparation of platform compounds by hydrothermal conversion of lemon peel under the catalysis of sulfuric acid[J]. Journal of Fuel Chemistry and Technology, 2021, 49(12): 1883-1888. doi: 10.1016/S1872-5813(21)60142-1

硫酸催化柠檬皮水热转化制取平台化合物研究

doi: 10.1016/S1872-5813(21)60142-1
基金项目: 国家重点研发项目(2018YFB1501500)和国家杰出青年科学基金(51725603)资助
详细信息
    作者简介:

    熊珊珊:21927018@zju.edu.cn

    通讯作者:

    Tel:0571-87952801,E-mail:srwang@zju.edu.cn

  • 中图分类号: TK6

Preparation of platform compounds by hydrothermal conversion of lemon peel under the catalysis of sulfuric acid

Funds: The project was supported by the National Key R&D Program of China (2018YFB1501500) and the National Science Fund for Distinguished Young Scholars (51725603).
  • 摘要: 果皮作为水果加工业的典型含碳固废,其高效回收和资源化利用对开发可再生液体燃料和提升水果加工业经济效益均具有重要意义。柠檬皮含有的柠檬酸被证明是一种可有效促进生物质及其衍生物水热转化制取高附加值呋喃产物的弱酸。因此,本研究利用柠檬皮经硫酸催化水解制取乙酰丙酸(LA)和糠醛(FF)等重要液体燃料前驱物,并探究常见金属盐对硫酸催化柠檬皮水解过程的促进作用。研究发现,柠檬皮本身含有的柠檬酸对水解过程有一定促进作用,联合硫酸催化,可在170 ℃/90 min的温和水解工况下获得产率为22.6%的LA。KCl的加入能够有效抑制柠檬皮水解过程的副反应,并提升硫酸与柠檬皮的相互作用。相比于AlCl3和FeCl3,KCl的促进作用更为明显,可将LA产率提升至27.9%。葡萄糖和FF的制取工况相对LA更为温和,温度升高、反应时间延长以及酸性提升都会导致葡萄糖和FF的产率明显下降。
  • FIG. 1154.  FIG. 1154.

    FIG. 1154.  FIG. 1154.

    图  1  反应温度及时间对柠檬皮水解产物分布的影响

    Figure  1  Influence of temperature and time on products distribution of hydrolysis of lemon peel

    图  2  底物质量浓度对柠檬皮水解产物分布的影响

    Figure  2  Influence of feed stock content on products distribution of hydrolysis of lemon peel

    图  3  硫酸质量分数对柠檬皮水解的产物分布影响

    Figure  3  Influence of H2SO4 concentration on products distribution of hydrolysis of lemon peel

    图  4  金属盐种类对柠檬皮水解产物分布的影响

    Figure  4  Influence of type of metal salt on products distribution of hydrolysis of lemon peel

    图  5  金属盐质量浓度对柠檬皮水解产物分布的影响

    Figure  5  Influence of metal salt concentration on products distribution of hydrolysis of lemon peel

    图  6  柠檬皮水热解聚残渣的红外吸收光谱谱图

    Figure  6  FT-IR of residues of hydrolysis of lemon peel

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出版历程
  • 收稿日期:  2020-05-31
  • 修回日期:  2021-06-23
  • 网络出版日期:  2021-07-16
  • 刊出日期:  2021-12-29

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